Say goodbye to many bulky knives! One knife helps you peel complete shrimp and clean fish, introducing to you our Multifunctional shrimp line fish maw knife! Removing shrimp threads, splitting, scaling, cutting, and gutting, all these complicated tasks are now left to this delicate knife. It has two rows of knife blades a long and a short, and the long one can be used to cut off the head of the shrimp, divide the fish, pick out the shrimp thread, and do other work. The short one is used to work together with the long one, which can shave the belly of the fish, and the double row of blades can clean the fish scales more thoroughly. One end is designed with an eagle beak, which can directly penetrate into the back of the shrimp to peel off the shell in one second and get the complete shrimp meat. Cleaning fish and shrimp is no longer a difficult task, enjoy the freshness instantly with family! Buy now!